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NSF 18 :2016

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NSF 18 :2016

Manual Food and Beverage Dispensing Equipment

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This Standard contains requirements for equipment and devices that manually dispense food or beverages, in bulk or in portions. The materials, design, and construction requirements of this Standard may also be applied to an item that is manufactured as a component of food and beverage dispensing equipment. This Standard does not apply to vending machines, dispensing freezers, or bulk milk dispensing equipment covered by the scope of other NSF Standards.

Author NSF
Editor NSFINTERNATIO
Document type Standard
Format File
Confirmation date 2016-06-08
ICS 67.260 : Plants and equipment for the food industry
Year 2016
Document history ANSI/NSF 18 (i14r1) (2016)
Country USA
Keyword ANSI 18;ANSI/NSF 18;18;ANSI/NSF 18-2016 (i14r1)