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This Standard establishes minimum food protection and sanitation requirements for the materials, design, fabrication, construction, and performance of food handling and processing equipment.
| Author | NSF |
|---|---|
| Editor | NSFINTERNATIO |
| Document type | Standard |
| Format | File |
| Confirmation date | 2016-06-03 |
| ICS | 67.250 : Materials and articles in contact with foodstuffs
|
| Year | 2016 |
| Document history | |
| Country | USA |
| Keyword | ANSI 2;ANSI/NSF 2;2;ANSI/NSF 2-2016 (i23r2) |